Full grain calfskin leather is the outermost layer: the most premium part. The pebbled surface is the result of high pressure that recreates the natural grain while making the leather softer, giving the shoe a look that is both worn-in and elegant. 

To create this effect, the surface of the leather is stretched and lightly pressed. The presses eliminate wrinkles and emboss a uniform pebble-grain into the leather. In the hands of our artisans, the leather is then carefully examined: only their keen eye is able to determine the perfect grain size for each individual shoe.

This construction method secures the sole to the shoe using a Blake stitch - named after the machine used to create it. The result is a lightweight yet durable product that trained cobblers will be able to resole. 

The process begins with careful study of the leather; after finding the best part, the artisan cuts and shapes it round the last to form the upper. This is then delicately hammered to smooth down the seams and soften the parts that come into contact with the foot. Now the upper is ready to be glued to the insole and then attached to the outsole with a Blake stitch; the artisan guides the shoe under the needle with precision and expertise.

Made to last from vegetable tanned cowhide. Its edges are smoothed, polished and brushed. This traditional process requires technique and dexterity.

Production is based in Montegranaro, in the Marche region, where the tradition of shoemaking has deep roots. For a product that lasts, we only select leathers that age well and put our trust in people who have been in this industry for generations. The artisans in our workshops have learned the job through family and know each and every trade secret. Just like Genesio, who cuts leather with a keen eye and extreme precision. Here are some of their stories.