Crafted from full-grain calfskin, the finest quality leather, processed inside out. The inner side is buffed, meaning it undergoes a light abrasion that brings out its typical velvety feel. The outer side, meanwhile, is in contact with the foot, enveloping it like a soft glove.

The artisan's touch refines it, enhancing its beauty: a latex brush is used to clean the leather, while finer, stiffer bristles revive the nap, resulting in a shoe that lasts a lifetime.

Strobel construction makes for a particularly lightweight and flexible shoe that suits casual style. 

The process begins with careful study of the leather; after finding the best part, the artisan cuts and shapes it round the last to form the upper. This is then delicately hammered to smooth down the seams and soften the parts that come into contact with the foot. Now the outsole can be attached and the shoe is ready to be finished and polished.

The so-called box sole is typically used for sneakers. It’s made out of a rubber blend and sewn to the upper at the sides. This shoe is designed to be lightweight, smooth and flat.

Production is based in Montegranaro, in the Marche region, where the tradition of shoemaking has deep roots. For a product that lasts, we only select leathers that age well and put our trust in people who have been in this industry for generations. The artisans in our workshops have learned the job through family and know each and every trade secret.

Here are some of their stories.